Founded in 1992, Lewis Cellars specializes in world-class small-production wines from Napa Valley. Lewis sources the finest fruit from Calistoga, St. Helena, Rutherford, and Oak Knoll. Each site is selected for a specific varietal character, with many of the vineyards being planted exclusively for Lewis.
Lewis Cellars is hands-on with every aspect of vineyard management, winemaking, marketing, sales, distribution, and hospitality, offering numerous employment opportunities in Napa and at the corporate headquarters in Los Angeles.
Why Join Lewis Cellars
- 2013 Cabernet Sauvignon awarded No. 1 Wine of the Year by Wine Spectator in 2016
- Producer of luxury Cabernet Sauvignons, Merlots, Syrahs, Chardonnays, and Sauvignon Blancs
- Opportunities in artisanal winemaking and production
- Collaborative work environment with fellow wine lovers
What Employees Are Saying
“It’s a privilege to be part of a team that takes such pride in our work. Plus, I get to make world-class wines in a beautiful place!”
Our Culture, In Action
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