Maintenance Mechanic

Overview:

Individual will perform preventative/predictive maintenance, repairs and improvements on industrial equipment in an automated food processing facility while keeping a high regard for employee safety, food quality and machine efficiency.

Here’s what you’ll do:

• Ensures self and coworkers are compliant with all safety rules and regulations (LOTO, fall protection, hot work, etc.)
• Perform uptime and downtime inspections, lubrications, and preventative maintenance
• Utilize predictive technologies such as thermal imaging, vibration analysis, and ultrasonics to gain an understanding of machine condition and estimated lifespan
• Troubleshoot and perform corrective work on all mechanical, electrical, pneumatic and hydraulic systems within the facility
• Identify and execute improvements on equipment, documentation, work systems, and processes
• Collaborates with different levels of employees in various departments of the facility through face-to-face, telephone, email, and radio communications.
• Provide training and development to operators and other maintenance personnel
• Research system and component specifications using equipment manuals, schematics, parts breakdowns, online information, and vendor communication
• Dismantle and reassemble complex pieces of machinery in an efficient, precise and reliable manner
• Operates cutting, welding, and various other fabrication equipment to cut, form, and/or join materials
• Creates/modifies work orders in Computerized Maintenance Management System, and documents details of work performed
• Escalate technical, procedural, and personnel related issues to direct lead or supervisor as necessary
• Work with moral integrity on a consistent basis
• Must be open to work rotating shift

Here’s what you’ll bring to the table:

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily and on a consistent basis. The requirements listed below are representative of the knowledge, skill, and/ or ability required.  Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

• High School diploma or GED equivalent required;
• Technical degree and three years or more of related experience and/or training in a production/manufacturing environment is preferred (or equivalent combination of education and experience).  

Pay Range: Pay range:$21.15 - $37.00 Final compensation will be dependent upon skills & experience.

All your information will be kept confidential according to EEO guidelines.

EEO is the law - click here for more information